Curry burger

  • Gluten-free
  • Allergen-free

Ready-baked product, vacuum-packed

Source of protein
Free from colouring and preservatives

Ingredients: Water, canned corn, mung bean, brown rice, puffed quinoa, puffed amaranth, chickpea flour, linseed flour, pea protein, chia seeds (Aztec seed-Salvia hispanica), canola rapeseed oil, locust bean meal (3%), pumpkin seed flour, rice protein, himalayan salt, curry (2%)

mhb_05_curry
Nutrional facts Per 100g product Per 200g product
Energy 940 kJ/ 224 kcal 1880 kJ/448 kcal
Fat 9,8 g 19,6 g
– of which are saturated 0,7 g 1,4 g
Carbohydrate 23,7 g 47,4 g
– of which sugars 1,4 g 2,8 g
Fiber 7,4 g 14,8 g
Protein 12,5 g 25 g
Salt 1,72 g 3,44 g

Storage:
In a cool, dry place, out of direct sunlight.
After opening, it is recommended to protect the product from drying by using the zip lock

Distributed by
Golden Granet Nonprofit Ltd..

The manufacturing factory is free from all allergens. Some of the ingredients may have packed in factories that uses allergens. Lactose and gluten freeness is granted.

Net. weight: 200g
Best before: 90 days starting with te production date